Description
Cake Details : Hanjuku Cheese
Weight : 135g
Ingredients : Wheat Flour, Egg, Palm Oil, Sugar, Cream Cheese, Margarine, Flavouring A
Shelf Life : 10 days in chiller temperature
Storage Instruction : Store in a cool dry place
** ALL PICTURES SHOWN ARE FOR ILLUSTRATION PURPOSE ONLY.ACTUAL PRODUCT MAY VARY DUE TO PRODUCT ENHANCEMENT.
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